Photo Credit:lblinova/ Adobe Stock
The softness of ripe avocados is a wonderful alternative to more traditional sauces made with cream.
INGREDIENTS
SERVES 4
- 2 cups Organic Brown Rice Penne
- 1中鳄梨
- 1 garlic clove
- 2 tbsp 100% Lemon Juice
- 2 tbsp extra-virgin olive oil
- 1 pinch salt and pepper
- 3 tbsp raisins
- 1 1/2 tbsp pine nuts
- 1/4 tsp Red Pepper Flakes
- 3 tbsp Shaved Parmesan Cheese
DIRECTIONS
1
Bring a pan of salted water to a boil. Cook the pasta according to package instructions, until al dente.
2
In the meantime, put the avocado, garlic, lemon juice, olive oil, salt, and pepper, in a blender or food processor, and process until smooth.
3
When the pasta is ready, turn the heat off, drain in a colander and put back in the pan. Cover with the avocado sauce, and sprinkle with the raisins, pine nuts, and chili flakes. Mix well.
4
Serve in two dishes, with shaved Parmesan on top.